February 8, 2008 link
With all the alarm that we're running out of fossil fuels, a person might ask, "what are we going to do?" Much of the press so far has focused on "alternative energy" sources—the idea that we can find an alternate energy source to continue our current energy patterns (ever upward). While these sources are certainly worth exploring, I don't think they are a long-term answer.

A much more sensible—and more likely—future is one where energy is supplied the old-fashioned way: through the productive use of our bodies. Wylie Harris at the Land Institute envisions a quickly approaching future where "muscle power could soon again be a cheaper alternative to fossil fuels for growing food". In Lawn to farm: suburbia’s silver lining Harris points out the silver lining to suburban sprawl: the nation's best farmland is already occupied by plenty of people. If a fuel crisis arises, many of us are a hoe handle's reach from reinventing ourselves as small farmers. There's gold under them thar golf courses.

July - December 2007 →

An ordinary schmuck wants to transform a weed-infested urban lot into a productive food garden. Can he succeed...or will the forces of nature prevail?
What? In July 2002, I moved into a new apartment with a huge overgrown backyard. My landlord told me I could do “whatever I want back there”. I decided to chop down the brush, and grow some food. This web journal keeps track of the adventure.
Who? Brian Bender—a professional web developer and over-achieving slacker.
Where? Chicago, the garden city.
Why? I like food. I like plants. I like working outside. I like making web pages about things I like.
Right Here, Right Now
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